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Eat

Browse all of our menus, lunch, Sunday brunch, dinner, tapas, and dessert. 

 

—  Lunch Menu—

 

—  Dinner MENU—

—  TAPAS MENU—


—  Dessert  —

Handmade daily, exclusively in-house

—  Spanish Coffee Cheesecake
Grand Marnier - Rum - Blood Orange Fluid Gel
$10

—  Kaffir Lime and Lemongrass Panna Cotta
Candied Citrus - Coconut Brittle
$10

—  Dark Chocolate Cake
Candied Hazelnuts - Strawberry Coulis - Chantilly Cream
$10

—  Mixed Berry Galette
Orange Blossom Glaze - Blueberry Pomegranate Ice Cream - Micro Basil
$10

—  Chocolate Raspberry Bombe
Vanilla Sponge - Duo of Mousse - Fresh Berries - Caramelized White Chocolate
$10